Crop yields reduced by climate extremes, finds study

From 1980 to 2009, farmers faced an ever-increasing chance of having to deal with a growing season that was too hot and dry for their crops, according to a new study published in Scientific Reports from an international team ...

Wheat's ancient roots of viral resistance uncovered

The DNA sequence of a gene in wheat responsible for resisting a devastating virus has been discovered, providing vital clues for managing more resistant crops and maintaining a healthy food supply.

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