Argentina becomes first country to approve genetically modified wheat
Argentina has become the first country to approve the growth and consumption of genetically modified wheat, the country's agriculture ministry announced Thursday.
Argentina has become the first country to approve the growth and consumption of genetically modified wheat, the country's agriculture ministry announced Thursday.
Plants & Animals
Oct 9, 2020
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Earth is getting hotter. Huge amounts of greenhouse gases are warming the planet and altering the climate. Heat waves are harsher. Droughts are longer. And some diseases and pests are stronger than ever.
Plants & Animals
Sep 9, 2020
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A team of researchers affiliated with a host of institutions in the U.S. has investigated the yield potential of wheat grown on controlled-environment vertical farms, finding it higher than expected. In their paper published ...
Some new crop varieties are bred to be more nutritious. Others are more resilient, bred to tolerate harsher environmental conditions.
Biotechnology
Apr 13, 2020
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9
A team of researchers from several institutions in China, one in the U.S. and one in Israel, has found a protective gene in wild wheatgrass that shows promise in stopping fusarium head blight in wheat and barley crops. In ...
The NUMAPS group of the UPV/EHU has analyzed the benefits of adding nitrification inhibitors to ammonium-based fertilizers. The study was conducted on a wheat crop and compared a conventional tillage management system with ...
Environment
Jan 24, 2020
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Scientists from the Centre for Crop and Disease Management (CCDM) and Curtin University in Western Australia have used an advanced imaging technique at the Australian Synchrotron for an in-depth look at how a fungus found ...
Plants & Animals
Jan 23, 2020
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Genes have been identified that confer resistance to multiple leaf rust species in barley. The findings by an international team, led by KAUST researchers, could transform the breeding of durable disease-resistant cereal ...
Plants & Animals
Dec 5, 2019
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Human societies need food—and that often means wheat, which was first cultivated more than 12,000 years ago. Today, around one in five calories consumed by humans is from wheat. Over this time, humans have moved wheat species ...
Biotechnology
Nov 5, 2019
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47
A new study featured in the journal Weed Science points to the formidable weed control challenges faced by growers today. Weeds have developed resistance to many existing herbicide options, and new herbicide discoveries have ...
Plants & Animals
Nov 4, 2019
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