Related topics: water

World's lakes losing oxygen rapidly as planet warms

Oxygen levels in the world's temperate freshwater lakes are declining rapidly—faster than in the oceans—a trend driven largely by climate change that threatens freshwater biodiversity and drinking water quality.

Uncovering the principles behind RNA folding

A Northwestern Engineering research team led by Professor Julius Lucks has uncovered a new understanding of how RNA molecules act as cellular 'biosensors' to monitor and respond to changes in the environment by controlling ...

North American waterways are becoming saltier and more alkaline

Across North America, streams and rivers are becoming saltier, thanks to road deicers, fertilizers and other salty compounds that humans indirectly release into waterways. At the same time, freshwater supplies are becoming ...

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Water quality

Water quality is the physical, chemical and biological characteristics of water. It is most frequently used by reference to a set of standards against which compliance can be assessed. The most common standards used to assess water quality relate to drinking water, safety of human contact, and for health of ecosystems.

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