Ripple effects after slow-motion bubble collapse

A recent feature cover photo on Science portrayed a bubble in mid-collapse, based on a study conducted by Alexandros T. Oratis et al. The research team in mechanical engineering, mathematics and aerospace engineering at Boston ...

Bubble-capturing surface helps get rid of foam

In many industrial processes, such as in bioreactors that produce fuels or pharmaceuticals, foam can get in the way. Frothy bubbles can take up a lot of space, limiting the volume available for making the product and sometimes ...

Nanobubble research to improve green hydrogen production

In a novel study, published in Proceedings of the National Academy of Sciences, researchers from the University of Twente have made significant strides in understanding the behavior of micro- and nanobubbles on electrodes ...

Bigger bottles keep champagne bubbly for decades: Study

Tiny bubbles bursting in a drinker's face and the bite of carbonation are all part of the experience when sipping champagne and sparkling wines. But how long can these drinks be stored in sealed bottles before they go flat? ...

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