Heat and disease: The genetic tug-of-war in pepper immunity

Plants face simultaneous challenges from pathogens and environmental stresses, especially in tropical and subtropical regions. Pathogens trigger immune responses through specific receptors, while high temperatures activate ...

Sweaty cattle may boost food security in a warming world

Sweaty cows may not sound like the most exciting company, but in a warming world, researchers can't get enough of them. When cattle are too hot, they tend to stop eating, said Raluca Mateescu, University of Florida Institute ...

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