What makes birds so smart?

Researchers at Ruhr University Bochum explain how it is possible for the small brains of pigeons, parrots and corvids to perform equally well as those of mammals, despite their significant differences.

Researchers uncover a feasible biomarker for coffee consumption

Millions of people around the world drink coffee every day. The beverage contains a large number of bioactive substances, and its health effects on the human metabolism are therefore frequently subjects of scientific studies. ...

Targeting seed microbes to improve seed resilience

Fonio (Digitaria exilis), a type of millet, is the oldest indigenous crop in West Africa and one of the fastest-maturing cereals. Despite its low yield, the combination of quick maturation and drought tolerance and its ability ...

page 9 from 40