Aphids, the tiny insects that can overwhelm soybeans and reduce yields, are appearing earlier than in previous years, according to an Iowa State University entomologist.
Ecology
Aug 11, 2015
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74
Soybean improvement through plant breeding has been critical over the years for the success of the crop. In a new study that traces the genetic changes in varieties over the last 80 years of soybean breeding, researchers ...
Biotechnology
Mar 5, 2014
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0
Consumers who believe they have a "right to know" whether their food contains genetically modified ingredients are pressing lawmakers, regulators and voters to require labels on altered foods. But even if they succeed, experts ...
Biotechnology
Feb 27, 2013
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U.S. Department of Agriculture (USDA) scientists working with the University of Illinois at Urbana-Champaign found that future levels of ground-level ozone could reduce soybean yields by an average 23 percent.
Plants & Animals
Aug 22, 2011
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0
In recent years, Purdue University's Katy Rainey and Keith Cherkauer have worked to predict soybean biomass from drone imagery in Indiana.
Biotechnology
Jun 20, 2023
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23
U.S. Department of Agriculture (USDA) researchers in Beltsville, Md. have developed a new tool to search for soybean genes that will make soybean plants more productive and better able to resist pests and diseases.
Biotechnology
Feb 19, 2014
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0
Soybean varieties that thrive even in soggy fields could result from studies by U.S. Department of Agriculture (USDA) scientists. This would help increase profits for Mississippi Delta farmers who can see yield losses as ...
Biotechnology
Jul 24, 2012
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0
Modifying soybean seed to increase phosphorus content can improve animal nutrition and reduce feed costs and nutrient pollution. However, further research is needed to commercialize this valuable technology. Knowledge of ...
Ecology
Sep 16, 2011
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