New study explores amino acid that turns into gel in water

Hydrogels, ubiquitous materials in our daily lives, are the focus of scientific research published in Chemistry—A European Journal. Conducted by the SupraBioNanoLab at the Department of Chemistry, Materials and Chemical ...

Bidding adieu to sticky ice, but with a grain of salt

As Americans gear up for winter, many will face one of their toughest foes: ice. From delaying flights to making roads slippery, ice accumulation on surfaces wreaks havoc in many ways.

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