Oregon State University researchers have discovered a new class of compounds that contributes to the ashy or smoky flavors in wine made with grapes exposed to wildfire smoke.
Plants & Animals
Apr 17, 2023
0
24
Can bushfire smoke reduce the concentration of ozone in the stratosphere? A decade ago, we might have been skeptical. But there's a growing body of research showing a clear link.
Earth Sciences
Mar 9, 2023
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18
University of Queensland researchers are looking to dog owners for data on protecting pet—and human health—from environmental hazards.
Veterinary medicine
Nov 10, 2022
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3
Wildfires are a major source of air pollution. They are also predicted to worsen as climate change progresses.
Environment
Oct 21, 2022
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23
Using state-of-the-art techniques, researchers have gained a better understanding of the complex mix of hazardous chemicals in third-hand smoke—the residual contamination from cigarette smoking—which can linger long after ...
Biochemistry
Sep 16, 2022
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55
The 2019/20 wildfires in Australia transported more smoke into the atmosphere than observed ever before anywhere in the world. In the so-called Black Summer, three times as many particles reached high air layers as in the ...
Earth Sciences
Sep 7, 2022
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67
Dr. Qingsheng Wang, associate professor and George Armistead '23 Faculty Fellow in the Artie McFerrin Department of Chemical Engineering at Texas A&M University, and his team of researchers have spent over three years finding ...
Polymers
Aug 19, 2022
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10
The number of forest fires in the Brazilian Amazon increased by eight percent last month compared with July 2021, according to official figures released Monday, the latest alarm bell for the world's biggest rainforest.
Environment
Aug 1, 2022
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23
Portugal and France on Sunday battled major forest fires as temperatures rose sharply this weekend.
Environment
Aug 1, 2022
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16
Multichannel sensing could help in emergencies.
Environment
Jul 26, 2022
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7
