Seaweed 'could survive nuclear war, avert famine,' says new study
Imagine a catastrophic event that blocked out the sun, such as the eruption of a large volcano, or even a nuclear war.
Imagine a catastrophic event that blocked out the sun, such as the eruption of a large volcano, or even a nuclear war.
Ecology
Jan 26, 2024
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Researchers from Tel Aviv University and the Israel Oceanographic and Limnological Research Institute in Haifa have developed an innovative technology that enables the growth of "enriched seaweed" infused with nutrients, ...
Biotechnology
Aug 31, 2022
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Here's a handy geography question for your next trivia match: What is the world's only sea that doesn't have a land border?
Environment
Aug 3, 2021
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Draped in a colourful saree and shirt, Lakshmi Murgesan dives into the azure waters off India's southern coast to collect seaweed, which is being hailed by scientists as a miracle crop that absorbs more carbon dioxide than ...
Environment
Oct 28, 2021
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Seaweed has been eaten for thousands of years by people all over the world, and it can be considered a tasty and healthy food item. This is the conclusion from professor Ole G. Mouritsen, Department of Physics, Chemistry ...
Ecology
Apr 30, 2013
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Mozuku is a unique Okinawan seaweed. Scientifically known as Cladosiphon okamuranus, this alga is popular in Japanese cuisine, and it has been farmed for more than 35 years. The cultivation of this seaweed is a key element ...
Biotechnology
Aug 8, 2016
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A new analytical technique is helping scientists learn how organisms as simple as seaweed can mount complex chemical defenses to protect themselves from microbial threats such as fungus. Known as desorption electrospray ...
Biochemistry
Apr 6, 2009
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On the coral reef, knowing who's your friend and who's your enemy can sometimes be a little complicated.
Environment
Aug 25, 2015
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In an article that may bring smiles to the faces of vegetarians who consume no dairy products and vegans, who consume no animal-based foods, scientists have identified seaweed as a rich new potential source of heart-healthy ...
Other
Jul 20, 2011
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University of Illinois scientists have engineered a new strain of yeast that converts seaweed into biofuel in half the time it took just months ago. That's a process that's important outside the Corn Belt, said Yong-Su Jin, ...
Biotechnology
Aug 29, 2011
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