Related topics: science

Making gluten-free, sorghum-based beers easier to brew and enjoy

Though beer is a popular drink worldwide, it's usually made from barley, which leaves those with a gluten allergy or intolerance unable to enjoy the frothy beverage. Sorghum, a naturally gluten-free grain, could be an alternative, ...

Video: An antidote for deadly mushrooms?

Almost all mushroom-related fatalities worldwide are caused by a single group of molecules, cyclopeptides, which are found in death caps and destroying angels.

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Science education

Science education is the field concerned with sharing science content and process with individuals not traditionally considered part of the scientific community. The target individuals may be children, college students, or adults within the general public. The field of science education comprises science content, some social science, and some teaching pedagogy.The standards for science education provide expectations for the development of understanding for students through the entire course of their k-12 education. The traditional subjects included in the standards are physical, life, and earth and space sciences.

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