Keeping food safe from bacteria

NUS food scientists have found that a combination of lactic acid with food grade sodium hypochlorite is an effective sanitizer to process fresh organic vegetables.

World Toilet Day highlights global sanitation crisis

Poor countries around the world are facing a dangerous shortage of toilets that puts millions of live at risk, according to campaigners marking World Toilet Day by urging governments and businesses to invest more in sanitation.

Women lack access to private toilets around the world

One of the most pervasive and common forms of gender discrimination experienced daily by girls and women around the world is their inadequate access to private toilets, according to a new paper by researchers at Columbia ...

Video: How hand sanitizers work

Alcohol-based hand sanitizers are the ubiquitous little squeeze-bottle heroes of airports and hospitals, our allies during cold and flu season, and supposedly effective against a huge variety of disease-causing viruses and ...

page 4 from 8