Junk-free pizza, engineered to please taste buds

Food researchers are looking for new ways to reduce the sugar, fat or salt content in ready-made meals without using additives. But will consumers accept this new type of food?

Climate change threatens marine environment in the Baltic Sea

At the end of the 21st century, the temperature in the Baltic Sea will be higher and the salt content lower than at any time since 1850. If no action is taken to alleviate the effects of climate change, there may be major ...

Voyage to explore link between salinity and climate

(Phys.org)—A NASA-sponsored expedition is set to sail to the North Atlantic's saltiest spot to get a detailed, 3-D picture of how salt content fluctuates in the ocean's upper layers and how these variations are related ...

For Aquarius, sampling seas no 'grain of salt' task

(PhysOrg.com) -- The breakthrough moment for oceanographer Gary Lagerloef, the principal investigator for NASA's new Aquarius mission, came in 1991. That's when he knew it would be possible to make precise measurements of ...

Seaweed under the roof

For many coastal dwellers, seaweed washed up on the shore is nothing but a nuisance. But this raw material has proven itself capable of keeping buildings well insulated. Together with industry partners, researchers have succeeded ...

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