Some food contamination starts in the soil

When most people hear "food contamination," they think of bacteria present on unwashed fruits or vegetables, or undercooked meat. However, there are other ways for harmful contaminants to be present in food products.

Flag leaves could help top off photosynthetic performance in rice

In rice plants, the flag leaf is the last to emerge, indicating the transition from crop growth to grain production. Photosynthesis in this leaf provides the majority of the carbohydrates needed for grain filling—so it ...

C4 rice's first wobbly steps towards reality

An international long-term research collaboration aimed at creating high yielding and water use efficient rice varieties, has successfully installed part of the photosynthetic machinery from maize into rice.

CRISPaper: Understanding gene-editing through art

To Sheng-Ying Pao, the power of reframing CRISPR lies in what is absolutely ordinary: paper. In CRISPaper, Pao revisited a cultural past in the ancient art of papermaking.

Antagonistic genes modify rice plant growth

Scientists at Nagoya University and colleagues in Japan have identified two antagonistic genes involved in rice plant stem growth. Their findings, published in the journal Nature, could lead to new ways for genetically modifying ...

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