An international team of researchers has identified a novel mechanism in barley plants, which could help crop growers achieve high yields as temperatures rise.
Biotechnology
Jun 29, 2021
1
35
New research has revealed that shoppers are significantly more likely to purchase crowdfunded products than items that use an alternative funding source, as they want to see less inequality in the marketplace.
Economics & Business
Apr 19, 2021
1
6
Up to 25 percent of global food production is lost annually due to insects, primarily beetles. For the past 500 million years, beetles have successfully spread and adapted to life around the globe and now account for one ...
Plants & Animals
Apr 19, 2021
1
98
The Environmental Protection Agency (EPA) is underestimating methane emissions from oil and gas production in its annual Inventory of U.S. Greenhouse Gas Emissions and Sinks, according to new research from the Harvard John ...
Environment
Mar 26, 2021
27
567
To minimize negative impacts of agriculture on biodiversity and related ecosystem services, 'biodiversity-friendly' management is needed. Why scientific results are rarely translated into agricultural practice could be explained ...
Ecology
Mar 22, 2021
0
13
The hidden social, environmental and health costs of the world's energy and transport sectors is equal to more than a quarter of the globe's entire economic output, new research from the University of Sussex Business School ...
Social Sciences
Mar 1, 2021
1
20
A recent study published in Marketing Letters by University of Alabama at Birmingham Collat School of Business Assistant Professor Yufei Zhang, Ph.D., examines how outside innovations can enhance firm performance.
Economics & Business
Feb 11, 2021
0
3
McMaster researchers have developed a new form of cultivated meat using a method that promises more natural flavor and texture than other alternatives to traditional meat from animals.
Other
Jan 19, 2021
2
3673
People in industrialized regions like the United States of America or Europe are generally urged to eat less meat and animal-source foods as part of a healthier and lower-emissions diet. But such recommendations are not universal ...
Environment
Dec 17, 2020
1
514
Securing food supplies around the globe is a major challenge facing humanity, especially in light of the predicted increase in the world's population to almost ten billion people by 2050 and the effects of climate change. ...
Environment
Dec 9, 2020
0
27
