French wine producers turn to science for flavour

A group of wine cooperatives in southwest France has joined forces with leading scientists to "liberate" the flavours most prized by consumers in growing wine markets, from China to the US.

Toward consistently good pinot noir

The grapes used to make pinot noir, the red wine of hit comedy "Sideways" fame, are known to be literally and figuratively thin-skinned. They're highly sensitive to their environment, making it difficult for growers to determine ...

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