Label date, not phrasing, drives consumer decisions to toss food
Up to half of consumers may decide to pour perfectly good milk down the drain based solely on their glance at the date label on the carton, a new study suggests.
Up to half of consumers may decide to pour perfectly good milk down the drain based solely on their glance at the date label on the carton, a new study suggests.
Social Sciences
Jun 30, 2023
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Once thought of merely as fat storages, lipid droplets are now believed to play important roles in human health and fertility.
Cell & Microbiology
Jun 28, 2023
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Daniel Kahneman, an Israeli-American psychologist who was recognized with the Nobel Prize in Economics in 2002, gave an interview more than a decade ago in which he stated: "We associate leadership with decisiveness. That ...
Environment
Jun 21, 2023
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Lactic acid (LA) is an important chemical intermediate for a plethora of products, from medicine to cosmetics to degradable materials, and is the building block for biodegradable polylactic acid (PLA), a main component in ...
Biochemistry
Jun 16, 2023
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The extent of humanity's influence on the planet has become increasingly clear in recent years. From the alarming accumulation of plastic waste in our oceans to the sprawling growth of urban areas, the size of our impact ...
Environment
Jun 13, 2023
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Wastewater is a byproduct of humanity produced all day, every day. At home, wastewater is the used water that disappears when you flush the toilet, empty the sink or drain the washing machine.
Environment
Jun 5, 2023
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At a red-brick factory in the German port city of Hamburg, cocoa bean shells go in one end, and out the other comes an amazing black powder with the potential to counter climate change.
Environment
Jun 4, 2023
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A research team led by Prof. Geng Zhigang from the University of Science and Technology of China (USTC) designed a molecular catalyst that can undergo dynamically reversible interconversion for the electrooxidation of propylene ...
Analytical Chemistry
May 31, 2023
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Food allergies pose a significant health risk, resulting in numerous hospitalizations every year, as even trace amounts of allergens can trigger severe reactions. Cross-contamination of food products can happen easily in ...
Analytical Chemistry
May 17, 2023
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A new study conducted by a team of scientists from the Max Planck Institute for Chemistry (MPIC) reveals that the adverse health effects of fine particulate matter (PM2.5) are attributable to the conversion of peroxides into ...
Biochemistry
May 17, 2023
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