Interactions between primary producers and bacteria impact the physiology of both partners, alter the chemistry of their environment, and shape ecosystem diversity.
Cell & Microbiology
Apr 29, 2022
0
19
According to two recent studies carried out as part of the Vanishing Glaciers Project, the ecosystems of glacier-fed streams are undergoing profound change around the world. That could have major repercussions on the food ...
Environment
Apr 27, 2022
7
41
Washington University in St. Louis is part of a collaboration that has yielded new insight into one of the universe's primordial reactions that made all life on Earth possible.
General Physics
Apr 26, 2022
0
199
Annual crops are the farmer's bread and butter, the crops they rely on most, but at least one type of perennial grain is proving much more beneficial to the environment.
Plants & Animals
Apr 21, 2022
0
19
As demand for alternative protein sources grows, Australians are increasingly looking for options that are healthy, sustainable and ethically made.
Economics & Business
Apr 19, 2022
0
4
Consumers who are environmentally aware will likely warm up to the idea of using alternative proteins like insect meal in poultry feed if they're given enough information about the health and environmental benefits, a new ...
Agriculture
Mar 22, 2022
0
6
Beef producers in the upper Midwest know grazing land is in short supply. With more acres being developed or converted to cropland, producers who want to expand their cow-calf operations are looking for alternatives to traditional ...
Veterinary medicine
Jan 31, 2022
0
29
By drilling deep down into sediments on the ocean floor researchers can travel back in time. A research team led from Uppsala University now presents new clues as to when and why a period often referred to as the 'biogenic ...
Earth Sciences
Jan 18, 2022
0
460
New research offers an alternative perspective on adaptation to climate threats in Southeast Asia.
Economics & Business
Jan 13, 2022
0
9
A case of African swine fever has been detected in a wild boar in Italy, the region of Piedmont said Friday, in a potential blow to the country's meat industry.
Veterinary medicine
Jan 7, 2022
0
41
