To help identify victims after mass disasters, such as hurricanes, tsunamis, terrorist attacks, wars or acts of genocide, researchers at Sam Houston State University will investigate new techniques to preserve tissue samples ...
Biotechnology
Sep 18, 2013
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A significant victory was achieved for the future of jaguars this week with the establishment of an historic conservation agreement by the government of Panama and Panthera, a global big cat conservation organization.
Plants & Animals
Jun 28, 2013
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A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold.
Other
Jan 8, 2013
16
1
Reality has not been kind to the large Chinese statue in Harvard Yard, but maybe virtual reality will be.
Archaeology
Oct 10, 2012
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The famous warship, Vasa, displayed in a museum that gets 1.2 million visitors every year and ranks as one of Sweden's most popular tourist attractions, is deteriorating despite ongoing preservation efforts, scientists are ...
Other
Aug 29, 2012
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Researchers from the Museum of Cultural History in Oslo, working closely with Helmholtz-Zentrum Berlin, have been studying ancient wooden Viking artefacts at the synchrotron radiation source BESSY II. The conservators expect ...
Analytical Chemistry
Jun 5, 2012
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A preservative in toothpastes, hand soaps, underarm deodorants and other everyday products is getting a second life, helping crime scene investigators preserve evidence of arson, scientists reported here today at the 243rd ...
Other
Mar 26, 2012
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0
Eclairs and other pastries should taste light and fluffy. If the pastry dough contains too many microorganisms, though, it will not rise in the oven. Now, researchers have devised a system that cleans itself automatically ...
Engineering
Oct 17, 2011
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0
(AP) -- This small patch of mountain fir forest is a model of sorts for the global effort to save trees and fight climate change. The problem is that saving trees has not saved the forest's most famous visitors: Monarch ...
Environment
Nov 27, 2010
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A recent study has unveiled the potential of biosurfactants—natural compounds produced by microbes—to dramatically improve the preservation of meat products. This innovative approach could replace synthetic chemicals, ...
Biotechnology
May 10, 2024
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