All countries have a variety of water resources—some are on the surface, like rivers, and some are beneath the ground. This groundwater provides almost 50% of all global domestic use and 43% of all the water used for agriculture.
Earth Sciences
Sep 4, 2023
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Mathematicians at the University of Leicester have developed a new mathematical model which could greatly increase the efficiency of pest control and hence significantly reduce the impact of pests on crops whilst minimizing ...
Ecology
Feb 10, 2022
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23
A new innovation can completely reshape an industry-- inspiring both optimism and debate. The development of genetically engineered (GE) crops in the 1980's ignited a buzz in the agricultural community with the potential ...
Biotechnology
May 8, 2012
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Common tansy, whose scientific name is Tanacetum vulgare, is an invasive plant found in Northeastern Minnesota spreading rapidly throughout the state. It can quickly establish dense monocultures that squeeze out native plants ...
Ecology
Jul 16, 2024
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Efforts to conserve biodiversity in the UK, Belgium and Netherlands may be working, despite the widespread perception that wildlife is in terminal decline, a new study suggests.
Ecology
May 23, 2013
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The world's human population is expanding, which means even more agricultural land will be needed to provide food for this growing population. However, choosing which areas to convert is difficult and depends on agricultural ...
Ecology
Jun 29, 2021
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4
There are many sources of heavy metal pollutants, including vehicle exhausts, various industries, mines, thermal plants, and other combustion processes, and even volcanic activity. The presence of heavy metals in the environment ...
Environment
Jan 13, 2023
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8
Photosynthesis efficiency in plants is influenced by the type of nitrogen absorbed. Ammonium (NH4+) and nitrate (NO3-) are the primary nitrogen sources, each affecting plant physiology differently. Variations in leaf anatomy, ...
Molecular & Computational biology
Jul 18, 2024
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