How changes in land use could reduce the browning of lakes

Over the past 50 years, the water in lakes and watercourses has turned increasingly brown. The so-called browning has a negative impact on both drinking water production and ecosystems. If nothing is done, the water is likely ...

When it comes to climate change, what motivates us to act?

Comprehending the scope of climate change can feel like trying to connect an ever-expanding set of dots. Disparate indicators, such as rising global temperatures, retreating glaciers and increasingly severe weather events, ...

Tending the future of data analysis with MVApp

The vast datasets generated by modern plant-science technologies require clever data-mining methods to extract useful information. Now, KAUST researchers have developed MVApp—an open-source, online statistics platform for ...

page 13 from 14