Deserts 'greening' from rising CO2

Increased levels of carbon dioxide (CO2) have helped boost green foliage across the world's arid regions over the past 30 years through a process called CO2 fertilisation, according to CSIRO research.

Scientists discover genetic key to efficient crops

(Phys.org)—With projections of 9.5 billion people by 2050, humankind faces the challenge of feeding modern diets to additional mouths while using the same amounts of water, fertilizer and arable land as today.

Plants may have a single ancestor

(PhysOrg.com) -- An international group of scientists has analyzed the DNA of primitive microscopic algae, and their findings suggest that all plants on Earth may have had a single ancestor.

Artificial photosynthesis can produce food without sunshine

Photosynthesis has evolved in plants for millions of years to turn water, carbon dioxide, and the energy from sunlight into plant biomass and the foods we eat. This process, however, is very inefficient, with only about 1% ...

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