Rising CO2 levels threaten crops and food quality

Rising levels of atmospheric carbon dioxide interfere with plants’ ability to convert nitrate into protein and could threaten food quality, according to a new study by researchers at the University of California, Davis. ...

Pollen Folds Like Origami

For those of us with allergies, springtime pollen is an invisible nuisance. But under the high-powered microscopes of Eleni Katifori, a biophysicist at Rockefeller University in New York, the grains of plant material become ...

Calculating agriculture's phosphorus footprint

Balancing phosphorus levels in crop lands is a key factor that is often overlooked in discussions of global food security, according to a paper published in the International Journal of Agricultural Resources, Governance ...

Signal proteins for plant stem cells discovered

Wageningen University (The Netherlands) biochemist Dolf Weijers and his German colleagues have discovered how stem cells in a plant embryo are formed. The cells communicate with one another via the transportation of a protein, ...

Can corn be taught to fix its own nitrogen?

Nitrogen fertilization is essential for profitable corn production. It also is a major cost of production and can contribute to degradation of the environment. Is it possible to "teach" corn to fix its own nitrogen, thus ...

The future of organic ornamental plants

Whether plants are grown for food or ornamental use, conventional agricultural production methods have the same environmental impact. Pesticides, herbicides, and chemical fertilizers can find their way into the air and groundwater, ...

Researchers to perform sex change operation on papaya

The complicated sex life of the papaya is about to get even more interesting, thanks to a $3.1 million grant from the National Science Foundation. The grant will fund basic research on the papaya sex chromosomes and will ...

Secrets in a seed: Clues into the evolution of the first flowers

Approximately 120-130 million years ago, one of the most significant events in the history of the Earth occurred: the first flowering plants, or angiosperms, arose. In the late 1800s, Darwin referred to their development ...

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