Microbes are part of the food we eat and can influence our own microbiome, but we know very little about the microbes in our foods. Now, researchers have developed a database of the "food microbiome" by sequencing the metagenomes ...
Cell & Microbiology
Aug 29, 2024
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Research conducted at the Center for Dairy Technology (Tecnolat) in Campinas, São Paulo state, Brazil, has identified lactic acid bacteria (LAB) that have probiotic properties and are beneficial to human health in samples ...
Cell & Microbiology
Aug 29, 2024
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17
Pathogenic bacteria are bacteria that cause infectious diseases. This article deals with human pathogenic bacteria.
Although the vast majority of bacteria are harmless or beneficial, quite a few bacteria are pathogenic. The most common bacterial disease is tuberculosis, caused by the bacterium Mycobacterium tuberculosis, which kills about 2 million people a year, mostly in sub-Saharan Africa. Pathogenic bacteria contribute to other globally important diseases, such as pneumonia, which can be caused by bacteria such as Streptococcus and Pseudomonas, and foodborne illnesses, which can be caused by bacteria such as Shigella, Campylobacter and Salmonella. Pathogenic bacteria also cause infections such as tetanus, typhoid fever, diphtheria, syphilis and leprosy.
This text uses material from Wikipedia, licensed under CC BY-SA
