Related topics: climate change

Tiny organisms shed big light on ocean nutrients

As the world warms, sweeping changes in marine nutrients seem like an expected consequence of increased ocean temperatures. However, the reality is more complicated. New research suggests that processes below the ocean surface ...

Benefits of biosolids spread across decades of research

For more than four decades, biosolids have been applied to land and studied by researchers for many useful purposes. Biosolids are a product of the wastewater treatment process. Yes, that means sewage. However, the sewage ...

Seeing the hidden services of nature

Following an intense study of agricultural ecosystems near Montreal, a new tool that enables the simultaneous analysis and management of a wide range of ecological services has been developed by Ciara Raudsepp-Hearne of McGill ...

Incentive programs doubled cover crop use by farmers: Study

A survey of farmers in four Northeast states, including New York, found that incentive payments encouraged participants to plant twice as many acres of cover crops as they did prior to receiving funds—a change that can ...

Did our ancestors have better microbiomes? For maize, maybe!

At today's backyard barbeques, we enjoy corn on the cob with hundreds of sweet juicy kernels. But if we were eating teosinte, the wild ancestor of corn, we would be lucky to enjoy a dozen kernels per ear. In fact, many of ...

Wildfires are changing forest communities in interior Alaska

As boreal forest wildfires increase in severity and frequency, new patterns of post-fire recovery are emerging. Research led by Jill Johnstone and colleagues at the U.S. National Science Foundation-supported Bonanza Creek ...

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