Awareness of product transformation increases recycling

A plastic bottle becomes a jacket, an aluminum can a bicycle. When consumers are reminded of the products that their recyclables can be turned into they are more likely to recycle, according to researchers at Penn State and ...

Bee populations in trouble following EPA pesticide decision

Just a few weeks ago, the Environmental Protection Agency announced it was pulling 12 products off the market that contained pesticides that were harmful to the honeybee. This week, the agency made an emergency exception ...

Soon, air pollution could be measured on every street corner

Air pollution is responsible for 550,000 premature deaths a year in Europe and 7 million worldwide, according to the WHO. Measuring it can be a challenge, however, as the equipment tends to be large and expensive. But soon, ...

Climate a driver of language diversity

A region's climate has a greater impact than landscape on how many languages are spoken there, new research from The Australian National University (ANU) shows.

Understanding the power of honey through its proteins

Honey is a culinary staple that can be found in kitchens around the world. Humans have used honey throughout history, and its long shelf life and medicinal properties make it a unique, multipurpose natural product. Although ...

page 1 from 20