Using Einstein's tea leaf paradox to study nanofluids

Stirring can allow the dispersion of substances evenly in liquid. Einstein's tea leaf paradox is a concept that shows how tea leaves can concentrate in a doughnut shape through a secondary flow effect during stirring. In ...

Researchers design switch-like proteins inspired by transistors

Scientists from the University of Washington have designed custom proteins that can switch between two fully structured conformations. By coupling this molecular motion with a binding event, these proteins serve as biological ...

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