Study reveals the dynamics of human milk production
For the first time, MIT researchers have performed a large-scale, high-resolution study of the cells in breast milk, allowing them to track how these cells change over time in nursing mothers.
For the first time, MIT researchers have performed a large-scale, high-resolution study of the cells in breast milk, allowing them to track how these cells change over time in nursing mothers.
Cell & Microbiology
Apr 5, 2022
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769
Imagine taking your favorite treat—a Mars bar or cream puff—and beaming it with X-rays to map out what makes it so delicious. Then, picture being able to transfer some of those magnificent qualities and tastes to healthier, ...
Biotechnology
Jan 26, 2022
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16
Scientists from the Department of Food Science and Technology at The Ohio State University (Columbus, Ohio, U.S.) have developed a novel method of supplementing cow milk with vegetable protein using readily available current ...
Biotechnology
Dec 16, 2021
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11
Researchers have developed a test to reveal bacterial contamination in dairy products well before they have a chance to reach anyone's lips.
Bio & Medicine
Dec 7, 2021
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131
Rosemary and dairy cows could be a winning combination.
Plants & Animals
Dec 1, 2021
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4
Some Holstein dairy cattle, particularly those with white coat coloration, naturally fend off the horn fly, a parasitic insect known to cause stress and disease in grazing cattle, according to new research conducted in Penn ...
Molecular & Computational biology
Nov 18, 2021
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5
Despite efforts made in agricultural research and extension in the past, food and nutrition security remains a major challenge in Africa. This is, among other things, due to inefficient implementation and exchange of technologies ...
Ecology
Oct 14, 2021
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34
Research from the University of Kent, the University of Nottingham and L'Alliance Boviteq Inc., has established a method of significantly improving in-vitro fertilization (IVF) in cattle.
Molecular & Computational biology
Sep 8, 2021
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12
Too much milk gets pitched, something that was an issue long before these pandemic times of global food insecurity. One of every three gallons of milk was estimated to go to waste in America, according to U.S. Department ...
Cell & Microbiology
Jul 21, 2021
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4
Milk is the main source of vitamin B12 consumption for Canadians. A glass of cow's milk contains about 46% of the daily-recommended dietary intake of vitamin B12 for adults. But what factors influences the concentration of ...
Ecology
Jun 9, 2021
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8