New commentary in Nature Reviews Microbiology by Samantha Joye of the University of Georgia and her colleagues argues for further in-depth assessments of the impacts of dispersants on microorganisms to guide their use in ...
Environment
May 14, 2015
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Researchers in the School of Geographical Sciences recently published the first ever study of the effects of snow and wind on the ecology of micro-organisms on the Greenland Ice Sheet.
Cell & Microbiology
Apr 1, 2015
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A new study reveals the interactions among bacteria and viruses that prey on them thriving in oxygen minimum zones—stretches of ocean starved for oxygen that occur around the globe. Understanding such microbial communities ...
Cell & Microbiology
Sep 19, 2014
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A new biosensor invented at the University of British Columbia could help optimize bio-refining processes that produce fuels, fine chemicals and advanced materials.
Biotechnology
Jun 30, 2014
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The U.S. Department of Energy has awarded $3.9 million to an international collaboration led by University of Arizona ecologists Scott Saleska and Virginia Rich to study how microbes release greenhouse gases as they access ...
Environment
Sep 24, 2013
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To enhance the study of subsurface microbial communities underlying the U.S. Department of Energy's Hanford Site, scientists at Pacific Northwest National Laboratory developed a novel analytical framework that advances ecological ...
Cell & Microbiology
Aug 30, 2013
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Disrupting just one process in the important relationship between microbes and bigger plants and animals that live in ocean floor sediment may have knock-on effects that could reduce the productivity of coastal ecosystems, ...
Environment
Aug 29, 2013
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(Phys.org) —Their idea is state of the art: Ten Bielefeld students have set their sights on constructing a bio-battery. They want to make use of the bacteria Escherichia coli to convert glucose into energy. With this project, ...
Energy & Green Tech
Jul 17, 2013
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(Phys.org)—Some types of carbon nanotubes used for strengthening plastics and other materials may have an adverse effect on soil microbiology and soil microbial processes, a Purdue University study shows.
Bio & Medicine
Jan 25, 2013
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Choosing the perfect wine may soon involve more than just knowing the perfect vintage and chateau. Differences in the microbes present on grapes even in different parts of the same vineyard may contribute to flavor fluctuations ...
Cell & Microbiology
Dec 26, 2012
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