(Phys.org)—One approach to understanding components in living organisms is to attempt to create them artificially, using principles of chemistry, engineering and genetics. A suite of powerful techniques – collectively ...
Biochemistry
Dec 27, 2012
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The same medical imaging technology that doctors use to noninvasively image the heart and brain is now giving scientists a close-up view of the subsurface world. Berkeley Lab scientists are developing a way to use Single ...
Environment
Dec 7, 2012
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(Phys.org)—Proteomics experts and resources at EMSL contributed to a study published in Science centered on the discovery of new bacteria and the metabolic roles, such as carbon cycling, of bacteria in the environment. ...
Cell & Microbiology
Nov 7, 2012
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(Phys.org) -- With a milliseconds long flash of blue light, Yale University researchers regulated a critical type of signaling molecule within cell membranes, another illustration of the power of light-based techniques to ...
Cell & Microbiology
Jul 31, 2012
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Physically fit frogs have faster-changing genomes, says a new study of poison frogs from Central and South America.
Evolution
Apr 12, 2012
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Not only mineral oil and petroleum gas, also phosphorous is a scarce resource. According to well-respected scientists who gathered together for a conference in Cambridge this August, we will face significant problems relating ...
Biotechnology
Nov 14, 2011
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Could controlling cell-membrane fat play a key role in turning off disease?
Biochemistry
Oct 9, 2011
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Many psychiatric conditions are caused by aberrant metabolism of the neurotransmitter serotonin. Researchers in the Department of Pharmacy at LMU have now developed a new screening method, which will facilitate the search ...
Biochemistry
Sep 30, 2011
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When researchers at the Buck Institute dialed back activity of a specific mRNA translation factor in adult nematode worms they saw an unexpected genome-wide response that effectively increased activity in specific stress ...
Biotechnology
Jul 5, 2011
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For Popeye, spinach was the key to extra muscle. For the mice in a new University of Iowa study, it was apples, or more precisely a waxy substance called ursolic acid that's found in apple peel.
Cell & Microbiology
Jun 7, 2011
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