Families with higher carbon footprints are likely to consume more confectionary, alcohol and restaurant food, according to a new study published in One Earth.
Environment
Dec 20, 2019
15
5529
Lab-grown or cultured meat could revolutionize food production, providing a greener, more sustainable, more ethical alternative to large-scale meat production. But getting lab-grown meat from the petri dish to the dinner ...
Other
Oct 21, 2019
0
1751
A group of researchers at Imperial College, selected by Britain's Committee on Climate Change (CCC), has submitted its report, according to the BBC. The group was tasked with looking into what the U.K. must do to reach its ...
Creating meat from cells is no longer the realm of science fiction: a Russian cosmonaut did it aboard the International Space Station, and it is just a matter of time before these products arrive in supermarkets.
Other
Oct 11, 2019
37
2759
The simmering trade war between the United States and China risks devastating the Amazon rainforest as Beijing looks for ways to make up a shortfall in US-grown soya beans, experts warned on Wednesday.
Environment
Mar 27, 2019
0
75
Researchers at the Institute for Agriculture and Trade Policy and GRAIN have released a report titled "Emissions impossible – How big meat and dairy are heating up the planet." The report is a discussion regarding an analysis ...
With many Americans choosing to eat less meat in recent years, often to help reduce the environmental effect of meat production, UCLA geography professor Gregory Okin began to wonder how much feeding pets contributes to issues ...
Environment
Aug 2, 2017
22
1200
An international team of researchers has, for the first time, estimated the amount of methane (CH4) and nitrous oxide (N2O) that countries release into the atmosphere when producing meat from livestock, and assigned the emissions ...
Environment
Nov 13, 2014
15
0
Greenhouse gas emissions from food production may threaten the UN climate target of limiting global warming to 2 degrees Celsius, according to research at Chalmers University of Technology, Sweden.
Environment
Mar 30, 2014
7
0
Never mind last month's revolutionary test-tube beef burger grown from meat stem cells. The Dutch are way ahead with a "vegetarian butcher" who transforms plants into "meat". Dubbed the "Frankenburger", the lab-grown beef ...
Other
Sep 8, 2013
9
0
