New research reveals humanity's roles in ecosystems

In two back-to-back symposia at the annual meeting of the American Association for the Advancement of Science in Washington, D.C., on Sunday, Feb. 17, a cross-disciplinary cohort of scientists presented the first comprehensive ...

Pesticides found in more than 80% of tested European soils

The industrialisation of agriculture has radically transformed the way most of our food is produced. By making large-scale production possible, it has led to more food being available at lower prices throughout the world. ...

Fruit flies help to shed light on the evolution of metabolism

Diet choice of animal species is highly variable. Some species are specialists feeding only on one food source, such as a sugar-rich fruit or protein-rich meat. Other species, like humans, are generalists that can feed on ...

Human error major driver of food waste

Human errors caused by a lack of standardised procedures and insufficient training are the major drivers behind loss in food manufacturing, a new study has found.

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