Related topics: food

Novel complex may help to modulate lipid metabolism

A research team led by Prof. Wang Guangce from the Institute of Oceanology of the Chinese Academy of Sciences has discovered that the complex of phycobiliproteins, fucoxanthin, and krill oil (PFK) can modulate lipid metabolism ...

Book considers more sustainable food production methods

In his new book "Regenesis," journalist and environmental activist George Monbiot describes problems associated with agriculture now and into the future. He also gives examples of how agriculture can be improved to produce ...

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