Investigators led by Neil Kelleher, Ph.D., professor of Medicine in the Division of Hematology and Oncology and of Biochemistry and Molecular Genetics, have developed a new imaging technique that increases the detection of ...
Cell & Microbiology
Sep 12, 2022
0
52
After discovering the honeybee-killing parasite Varroa destructor in Newcastle late last week, New South Wales authorities have acted quickly to try to stop the spread.
Ecology
Jul 13, 2022
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9
People must consume enough safe and nutritious food to remain alive and healthy. Consumption of unsafe foods, contaminated with harmful bacteria, viruses, parasites, or chemical substances, is responsible for more than 200 ...
Cell & Microbiology
Apr 21, 2022
0
17
At least hundreds of so-far unidentified species of mammals are hiding in plain sight around the world, a new study suggests.
Plants & Animals
Mar 28, 2022
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461
Leveraging advancements in CRISPR-based genetic engineering, researchers at the University of California San Diego have created a new system that restrains populations of mosquitoes that infect millions each year with debilitating ...
Molecular & Computational biology
Sep 10, 2021
1
117
Thousands of years ago, archaic humans such as Neanderthals and Denisovans went extinct. But before that, they interbred with the ancestors of present-day humans, who still to this day carry genetic mutations from the extinct ...
Evolution
Jun 17, 2021
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18
Chickpeas are an important crop and food in India. They are used almost every day in meals and snacks. India is the largest producer, consumer, and importer of chickpeas. And with good reason—they are high in protein, fiber, ...
Biotechnology
May 10, 2021
0
8
Animal species in different parts of the world can evolve in "parallel" in response to similar conditions, according to a new study of fish.
Evolution
Dec 1, 2020
0
114
Rice is one of the most important global cereal crops. More than half of the world's population depend on rice as their primary source of energy from food.
Plants & Animals
Oct 12, 2020
0
16
A multidisciplinary research team at the National Institute of Standards and Technology (NIST) has developed a way to increase the sensitivity of the primary test used to detect the SARS-CoV-2 virus, which causes COVID-19. ...
Analytical Chemistry
Oct 5, 2020
0
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