Rice (Oryza sativa L.) is a crucial crop feeding over half of the global population. The demand for high-quality, protein-rich rice is rising, making accurate grain protein content (GPC) estimation vital for breeding superior ...
Molecular & Computational biology
Jul 8, 2024
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Over the past few decades, the world has witnessed tremendous progress in the tools used for genomic analysis. While it's usually more common to associate these tools with the fields of biology and medicine, they have proven ...
Molecular & Computational biology
Jul 8, 2024
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Researchers have made significant strides in understanding the genetic factors influencing tea plant leaf droopiness, a key determinant of mechanical harvest success. By identifying the CsEXL3 gene and its regulation by CsBES1.2, ...
Molecular & Computational biology
Jun 25, 2024
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Citric acid (CA) is a flavor-enhancing compound in tomatoes that also serves as a metabolic pathway mediator. Despite its importance, the genetic and environmental interplay affecting its levels has been a puzzle, difficult ...
Molecular & Computational biology
Jun 25, 2024
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Broccoli is renowned for its health benefits, primarily due to its rich glucosinolate (GSL) content, which has anti-carcinogenic and antioxidant properties. Despite extensive studies on Brassica species, the genetic basis ...
Molecular & Computational biology
Jun 21, 2024
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Neanderthals, the closest cousins of modern humans, lived in parts of Europe and Asia until their extinction some 30,000 years ago.
Evolution
Jun 17, 2024
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After surveying food market retailers in three New York City Chinatown districts, Cornell researchers have found genetic evidence that some endangered species of sea cucumbers—considered a pricey but nutritious dried delicacy—are ...
Ecology
Jun 14, 2024
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2
Scientists have a handful of standard research organisms, including fruit flies and mice, that they use to study the evolutionary development (evo-devo) of animal lineages over time. Yet the more research organisms they can ...
Plants & Animals
Jun 7, 2024
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17
The theory of coevolution says that when closely interacting species drive evolutionary changes in each other this can lead to speciation—the evolution of new species. But until now, real-world evidence for this has been ...
Evolution
May 30, 2024
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194
The Chinese bayberry, Myrica rubra, is a subtropical fruit highly valued for its distinctive flavor, nutritional benefits, and economic importance. However, previous genome assemblies lacked sequence continuity, hindering ...
Molecular & Computational biology
May 28, 2024
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