The Amur grape, indigenous to eastern Asia, is known for its remarkable cold tolerance, able to withstand temperatures as low as -40°C. Despite its significant potential for breeding and agricultural applications, the absence ...
Evolution
Jul 18, 2024
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Researchers have made significant strides in understanding the genetic factors influencing tea plant leaf droopiness, a key determinant of mechanical harvest success. By identifying the CsEXL3 gene and its regulation by CsBES1.2, ...
Molecular & Computational biology
Jun 25, 2024
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Leaf aging is a complex biological phenomenon influenced by growth stages, plant hormones, and various environmental conditions. In the context of forage and turf grasses, managing leaf aging can significantly enhance the ...
Plants & Animals
Apr 3, 2024
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It is imperative for the success of the grape industry to develop new grape varieties capable of enduring shifting climates and heightened pressures from diseases and insects. The majority of grape cultivars rely on a specific ...
Cell & Microbiology
Mar 28, 2024
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A new study titled "Geographical patterns and determinants of insect biodiversity in China" and published in Science China Life Sciences has been led by Prof. Fuwen Wei (Institute of Zoology, Chinese Academy of Sciences and ...
Plants & Animals
Mar 26, 2024
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Anthocyanins significantly influence grape quality and color, with transcription factors HY5 and MYBA1 playing pivotal roles in their biosynthesis. Recent findings show that VvBBX44, a B-box protein, inhibits anthocyanin ...
Molecular & Computational biology
Feb 26, 2024
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15
Oakleaf hydrangea (Hydrangea quercifolia) is an understory shrub native to the southeastern United States. The species occupies a small native range, and little is known about its demography, genetic diversity, or needs for ...
Plants & Animals
Oct 4, 2023
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3
Recently, researchers from North Carolina State University and the Beltsville Agricultural Research Center published the first review of research progress on genotype-independent plant transformation. In this review, researchers ...
Molecular & Computational biology
Aug 12, 2022
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Plants have been the primary source of our food for ages. With the human population growing rapidly, there is a continual increase in the demand for food produce. Since agricultural land is limited, fulfilling this increasing ...
Molecular & Computational biology
Apr 25, 2022
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4
In March 2020, thousands of scientists around the world united to answer a pressing and complex question: which genetic factors influence the wide variation in COVID-19 severity? Why are some patients severely affected while ...
Biotechnology
Jul 8, 2021
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