Tale of terroir: Porcini mushrooms evolved to local environment

The Dentinger Lab at the Natural History Museum of Utah has published a provocative new paper in the journal New Phytologist that describes their work with the much beloved mushroom, Boletus edulis, better known by gastronomers ...

Malaria in the Americas presents a complex picture

(Phys.org) —Human migrations – from the prehistoric epoch to the present day – have extended cultures across the globe. With these travelers have come unwanted stowaways: mosquito-borne parasites belonging to the Plasmodium ...

Believing in the pygmy bunny

Like the Easter Bunny, the Columbia Basin pygmy rabbit of Washington state may soon exist only in our imaginations. None have been seen in the wild since 2004. But a new breeding program is aiming to rebuild this endangered ...

Evolutionary history of honeybees revealed by genomics

In a study published in Nature Genetics, researchers from Uppsala University present the first global analysis of genome variation in honeybees. The findings show a surprisingly high level of genetic diversity in honeybees, ...

A promising fruit: The tree tomato

A researcher at the UPM is collaborating in the characterization of genetic resource of the tree tomato to enhance its cultivation and commercialization in Andean and Mediterranean countries.

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