The Seychelles archipelago of 115 islands stretches across a vast area of the western Indian Ocean. Each island is fringed by coral reefs.
Ecology
May 21, 2024
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1
Melon crops face significant threats from pests such as aphids and diseases including powdery mildew, which can lead to substantial economic losses and affect food security. Traditional pest management strategies often prove ...
Molecular & Computational biology
May 20, 2024
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9
An international team of scientists has uncovered toxic metals in mineral phosphate fertilizers worldwide by using a new tool to identify the spread and impact of such contaminants on soil, water resources, and food supply.
Molecular & Computational biology
May 17, 2024
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38
Shifting some use of nitrogen from rich countries to poor countries would improve food security and environmental sustainability, according to a study published in the journal PNAS Nexus.
Environment
May 15, 2024
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19
A paper published in the CABI Reviews journal has found that climate change is the most prominent threat to pollinators—such as bumblebees, wasps, and butterflies—that are essential for biodiversity conservation, crop ...
Plants & Animals
May 15, 2024
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6
There were early warnings that Kenya's long rain season—between March and May—was going to bring above-normal rainfall. The extreme intensity of the rain has resulted in devastating floods in many parts of the country. ...
Environment
May 9, 2024
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1
Scientists Geoffrey Hawtin and Cary Fowler, who on Thursday received the prestigious World Food Prize for "their work to preserve the world's heritage of seeds", are on a mission.
Agriculture
May 9, 2024
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6
Working with nearly 3,000 observations across almost 1,500 host-parasite combinations, researchers at Notre Dame University have found that biodiversity loss, chemical pollution, introduced species, and climate change, but ...
Ecology
May 8, 2024
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1
Australia's national science agency, CSIRO, is adding value to the beef sector, turning red meat into a highly nutritious powder to give an allergen-free protein boost to snacks and beverages, targeting a $3.8 billion health ...
Biotechnology
May 8, 2024
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5
A new study led by researchers from Oregon State University explores the significance of vegetable color in consumer choices and agricultural production, focusing on snap beans. The color of snap bean pods, influenced by ...
Plants & Animals
May 7, 2024
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