The omnipresence of PFAS—and what we can do about them

Per- and poly-fluoroalkyl substances (PFAS)—also known as "forever chemicals"—are everywhere. Created in the 1940s, these synthetic compounds are an unseen ingredient in many items that we use in our daily lives, like ...

Climate change found to be reducing fish weight

Fish weight in the western North Pacific Ocean dipped in the 2010s due to warmer water limiting food supplies, according to a new study at the University of Tokyo. The work appears in Fish and Fisheries.

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