Reactive oxygen species (ROS) are highly reactive molecules containing oxygen. These compounds, which are normal byproducts of biological processes in all living organisms such as aerobic respiration as well as photosynthesis, ...
Plants & Animals
Jan 24, 2024
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1
Researchers from the Collaborative Research Center (CRC) 1266 at Kiel University (CAU) have been able to prove, in the first archaeobotanical study of burnt food residues on the surface of ceramic vessels, how varied the ...
Archaeology
Jan 22, 2024
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388
Prof. Jiang Changlong's team at the Hefei Institutes of Physical Science of the Chinese Academy of Sciences has developed and synthesized two highly effective ratiometric fluorescence nanoprobes. The nanoprobes were combined ...
Bio & Medicine
Jul 26, 2023
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23
Karolinska Institutet researchers Georgios Sotiriou and Haipeng Li at the Department of Microbiology, Tumor and Cell Biology have developed an inexpensive, fast, and reproducible nanosensor for food safety diagnostics. A ...
Bio & Medicine
Jul 5, 2023
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4
We humans can't stop playing with our food. Just think of all the different ways of serving potatoes—entire books have been written about potato recipes alone. The restaurant industry was born from our love of flavouring ...
Archaeology
Nov 26, 2022
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453
While millions around the world face the threat of famine or malnutrition, the production of feed for livestock and fish is tying up limited natural resources that could be used to produce food for people. New research from ...
Agriculture
Sep 19, 2022
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98
Researchers supported by the EU-funded GRACED project are developing a novel sensor that could drastically improve food safety monitoring in Europe. The ultrasensitive photonics sensor will be able to reliably detect microscopic ...
Biotechnology
Nov 3, 2021
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67
For quite some time, farmers and researchers have been focusing on how to bind carbon to soil. Doing so makes food crops more nutritious and increases yields.
Environment
Jul 12, 2021
1
30
A team of scientists, led by the University of Bristol, with archaeologists from Oxford Archaeology, have found the first evidence of a religious diet locked inside pottery fragments excavated from the early medieval Jewish ...
Archaeology
Apr 7, 2021
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358
Exotic Asian spices such as turmeric and fruits like the banana had already reached the Mediterranean more than 3000 years ago, much earlier than previously thought. A team of researchers working alongside archaeologist Philipp ...
Archaeology
Dec 21, 2020
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1022
