Severe droughts dry up dreams of Turkish farmers

Turkish farmer Hava Keles stares inconsolably at withered vines of rotting tomatoes in a field that has been devastated by a series of droughts blamed on climate change.

More support needed for pollination services in agriculture

The global decline of pollinators threatens the reproductive success of 90 per cent of all wild plants globally and the yield of 85 per cent of the world's most important crops. Pollinators—mainly bees and other insects—contribute ...

Canada's nitrogen footprint shows great regional variation

Reactive nitrogen emissions contribute to greenhouse gases, as well as air and water pollution. For the first time, researchers from McGill University have calculated Canada's nitrogen footprint (akin to a carbon footprint) ...

Call to build resilient food systems on existing farmland

Increasing agricultural productivity on existing farmland could ensure sustainable and resilient food systems in Africa and boost biodiversity through preservation of forest and grassland ecosystems, a new report says.

More aquatic foods could be key to improving global health

Not all food is created equal. So-called blue foods—a diverse range of aquatic animals, plants and microorganisms—offer significantly more nutrients than land-based crops and livestock, according to a first-of-its-kind ...

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