Norbert Wilson is a professor of food policy at the Friedman School of Nutrition Science and Policy. His research touches on a number of food issues of such as access, choice, and food waste. He continues to work on food ...
Social Sciences
Apr 10, 2020
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2
As rural masses migrate to urban areas, populations grow, and people work toward better living standards, global food system sustainability is jeopardized, according to a new analysis spanning low- to high-income countries. ...
Environment
Apr 3, 2020
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314
Overlapping environmental crises could tip the planet into "global systemic collapse," more than 200 top scientists warned Wednesday.
Environment
Feb 6, 2020
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16290
If you were to believe newspapers and dietary advice leaflets, you'd probably think that doctors and nutritionists are the people guiding us through the thicket of what to believe when it comes to food. But food trends are ...
Environment
Dec 10, 2019
2
208
People worry about having access to clean water, power, health care and healthy foods because they are essential for survival. But do they ever think about their access to microbes?
Cell & Microbiology
Dec 4, 2019
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7
Early this August, the U.N. Intergovernmental Panel on Climate Change issued yet another in a series of grave and disquieting reports outlining the extreme challenges placed on the Earth's systems by the climate crisis. Most ...
Environment
Oct 31, 2019
12
373
Engineering biology is already transforming technology and science, and a consortium of researchers across many disciplines in the international Genome Project-write is calling for more discussion among scientists, policy ...
Biotechnology
Oct 18, 2019
0
206
Women who experience intimate partner violence, including physical, emotional, and controlling abuse, are more likely to suffer material hardship—the inability to purchase food, housing, utilities, medical care or other ...
Social Sciences
Oct 4, 2019
0
10
While we are increasingly aware of the environmental costs and impacts of raising a handful of widely eaten, large-scale production foods such as cows and pigs, we have glaring blind spots when it comes to such effects of ...
Environment
Sep 12, 2019
0
51
Australia's National Nutritional Guidelines are not helpful to working mums, who are committed to providing nutritious meals for their families but find this difficult under time pressures that are ubiquitous to modern life.
Social Sciences
Sep 2, 2019
0
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