Diet change for more sustainable finfish aquaculture

As the cost of fish oil continues to rise, Australian aquaculture operators are looking for safe and more sustainable sources for healthy formulated feed in order to expand commercial production of the popular yellowtail ...

Organic farms can double plant diversity—but only with time

It takes a long time, up to several decades, before the benefits of organic farming take full effect on land that was previously cultivated conventionally, a new study from Lund University suggests. After thirty years, the ...

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