Argentina's already fragile economy is now taking a beating from nature, as the worst drought in almost 100 years decimates critical soy, wheat and corn production.
Environment
Apr 6, 2023
0
65
India's drastic COVID-19 lockdowns had a silver lining. With polluting industries and vehicular movement halted, urban dwellers were treated to bright, blue skies and views of snow-clad Himalayan peaks, long obscured by thick ...
Environment
Mar 6, 2023
0
46
Researchers in India have found a way to enhance the nutritional value of crop residue so that it can be fed to cattle, deterring farmers from setting it on fire, a practice that destroys soil nutrients and causes severe ...
Agriculture
Dec 16, 2022
0
3
Everyday, 45,000 planes fly across the United States, carrying some 1.7 million passengers. Aviation dominates a frequent traveler's individual contribution to climate change, and yet is one of the most challenging sectors ...
Environment
Nov 14, 2022
10
229
In animals, DNA damage could lead to cancers. Although plants live for a long time without cancers, their growth is always challenged by many environmental factors, such as radiation, salinity, heavy metals and flooding, ...
Molecular & Computational biology
Nov 9, 2022
0
10
In the Midwest, climate change has battered states with flooding, drought and erosion. Extreme weather events have made for unpredictable crop yields.
Agriculture
Nov 2, 2022
0
2
While millions around the world face the threat of famine or malnutrition, the production of feed for livestock and fish is tying up limited natural resources that could be used to produce food for people. New research from ...
Agriculture
Sep 19, 2022
0
98
American farmers harvest nearly five times more corn than wheat. But this productive, useful crop requires fertilizer to reach its maximum potential, and is often not able to take up all the fertilizer it's given. Excess ...
Agriculture
Aug 8, 2022
0
36
Don Wyse's field of winter barley used to be mostly empty in the spring.
Ecology
Aug 4, 2022
0
44
The Chesapeake Bay once produced tens of millions of bushels of oysters a year. Today, the oyster harvest is below one percent of these historic highs. What happened?
Ecology
Jul 12, 2022
0
57
