GMO corn, soybeans dominate US market
The discovery of unauthorized genetically engineered wheat growing on a farm in the US state of Oregon has cast a spotlight on agricultural biotechnology and the debate about its safety.
The discovery of unauthorized genetically engineered wheat growing on a farm in the US state of Oregon has cast a spotlight on agricultural biotechnology and the debate about its safety.
Biotechnology
Jun 4, 2013
1
11
Researchers at the University of Georgia have developed a "super strain" of yeast that can efficiently ferment ethanol from pretreated pine -- one of the most common species of trees in Georgia and the U.S. Their research ...
Biotechnology
Nov 18, 2011
9
0
Corn is grown not only for food, it is also an important renewable energy source. Renewable biofuels can come with hidden economic and environmental issues, and the question of whether corn is better utilized as food or as ...
Environment
Jun 20, 2017
14
2425
Swansea University researchers from the College of Engineering have captured the moments a fluid reacts like a solid through a new method of fluid observation under pressurised conditions.
Soft Matter
Aug 14, 2020
1
223
The United States Corn Belt includes western Indiana, Illinois, Iowa, Missouri, eastern Nebraska, and eastern Kansas. The region has dominated corn production in the U.S. since the 1850s, accounting for more than a third ...
Environment
Dec 19, 2019
4
464
The first national study to map U.S. wild bees suggests they're disappearing in many of the country's most important farmlands—including California's Central Valley, the Midwest's corn belt, and the Mississippi River valley.
Ecology
Dec 21, 2015
0
176
(PhysOrg.com) -- A new University of Illinois at Chicago study of facilities that produce most of the nation's ethanol found that the energy needed to make a gallon of the corn-based fuel decreased on average by about 30 ...
Energy & Green Tech
May 27, 2010
4
0
Following the recent high-profile fake honey scandal, new and independent research from Macquarie University in collaboration with the National Measurement Institute has unveiled, for the first time, the scale of the adulteration ...
Economics & Business
Oct 8, 2018
0
228
In the U.S., 52% of irrigated land is used for corn, soybean and winter wheat production. Corn and soybean are two of the country's most important crops, with 17% of corn production and 12% of soybean production coming from ...
Ecology
Jan 28, 2022
0
23
U.S. corn and soybean varieties have become increasingly heat and drought resistant as agricultural production adapts to a changing climate. But the focus on developing crops for extreme conditions has negatively affected ...
Evolution
Jul 16, 2021
0
23