The annual update to the University of Notre Dame's Global Adaptation Initiative (ND-GAIN) Country Index shows sources for some vulnerability indicators have changed, including food dependency and urban concentration.
Environment
Jul 24, 2020
0
28
(PhysOrg.com) -- University of Maine volcanologist Andrei Kurbatov and glaciologist Paul Mayewski, along with 21 other scientists, coauthored a scientific paper released late last month that details the discovery of a layer ...
Earth Sciences
Sep 08, 2010
13
0
(Phys.org)—Two groups of researchers, one studying forests in Europe the other forests around the world, have found that forest management may not be the answer to slowing global warming that some had hoped, and that forests ...
More than one-third of farmed fruit and vegetables never reaches supermarket shelves because it is misshapen or the wrong size, research suggests.
Environment
Aug 21, 2018
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700
Oceans cover 71 percent of the Earth's surface, yet our knowledge of the impact of climate change on marine habitats is a mere drop in the proverbial ocean compared to terrestrial systems. An international team of scientists ...
Environment
Aug 04, 2013
38
1
The U.S. oil and gas industry emits 13 million metric tons of the potent greenhouse gas methane from its operations each year, 60 percent more than estimated by the U.S. Environmental Protection Agency, according to a new ...
Environment
Jun 21, 2018
5
787
Loading the atmosphere with five million tonnes of CO2 every hour has pushed Earth dangerously close to a no-return threshold, beyond which lies an unlivable hothouse world, top climate scientists have warned.
Environment
Nov 28, 2019
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2475
Scientists at the Max Planck Institute for Meteorology (MPI-M), Dr. Katharina Six, Dr. Silvia Kloster, Dr. Tatiana Ilyina, the late Dr. Ernst Maier-Reimer and two co-authors from the US, demonstrate that ocean acidification ...
Environment
Aug 25, 2013
72
0
An international team of researchers has built a model that shows the possible simultaneous impact of global warming on agriculture and marine fisheries. In their paper published in the journal Science Advances, the group ...
As the climate changes and oceans' acidity increases, tiny plankton seem set to succeed. An international team of marine scientists has found that the smallest plankton groups thrive under elevated carbon dioxide (CO2) levels. ...
Environment
Sep 13, 2013
5
0
