A research team has discovered that drought preconditioning accelerates tiller bud initiation and outgrowth in perennial ryegrass plants. This study revealed that mild drought stress followed by rewatering significantly promoted ...
Plants & Animals
Aug 8, 2024
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A research team has investigated proteome-level changes in harvested broccoli florets stored at room temperature and refrigerated conditions using Tandem Mass Tag (TMT) technology. Their findings reveal that cold storage ...
Molecular & Computational biology
Aug 8, 2024
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A multi-institutional, international effort known as the Ruminant Telomere-to-Telomere consortium, or RT2T, is aiming to make scientific history by publishing the complete genomes of more than 300 species of ruminant animals, ...
Molecular & Computational biology
Aug 6, 2024
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1
Melanin protects the skin—the body's largest organ and a vital component of the immune system—from the damaging effects of ultraviolet (UV) radiation. When the skin is exposed to UV radiation, melanin production is stimulated ...
Molecular & Computational biology
Aug 5, 2024
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A research team developed hybrid bio-nanostructures then used them to fabricate fibrous solar cells (FSCs) and fibrous organic light-emitting diodes (FOLEDs) that demonstrated high performance and stability across a wide ...
Nanomaterials
Jul 8, 2024
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1
Angiogenin, an enzyme that plays a critical role in cellular stress responses and aids vascular formation, has previously been implicated in the formation of solid cancer tumors, neurodegenerative disorders and epigenetic ...
Cell & Microbiology
Jul 1, 2024
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A new study from the Zaher Lab at Washington University in St. Louis, published in Molecular Cell, dives into the mechanisms behind the ways cells respond to stress.
Cell & Microbiology
Jun 18, 2024
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In a small laboratory in Seoul, a team of South Korean scientists are injecting cultured beef cells into individual grains of rice, in a process they hope could revolutionize how the world eats.
Biotechnology
Jun 17, 2024
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24
A groundbreaking study led by the USC Leonard Davis School of Gerontology in collaboration with Dominican University of California explores how small molecules derived from sea sponges affect energy production in mitochondria ...
Biochemistry
Jun 6, 2024
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43
At a factory in Finland, the "farmers of the future" are making a new food protein by feeding a microbe air and electricity, proving that protein can be produced without traditional agriculture.
Agriculture
May 23, 2024
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