(Phys.org) —Researchers have discovered that the brightly coloured frills of the iconic Australian frillneck lizard (Chlamydosaurus kingii) can be used to predict the animals fighting ability.
Plants & Animals
May 28, 2013
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Pigments found in plants and purple bacteria employed to provide protection from sun damage do more than just that. Researchers from the University of Toronto and University of Glasgow have found that they also help to harvest ...
Cell & Microbiology
Apr 4, 2013
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(Phys.org)—Potatoes with higher levels of beneficial carotenoids are the result of U.S. Department of Agriculture (USDA) studies to improve one of America's most popular vegetables.
Biotechnology
Oct 24, 2012
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Photosynthesis allows plants to convert light into chemical energy. Utilizing this process to produce electrical energy is a research goal worldwide. Now a team of scientists at the Technische Universitaet Muenchen and the ...
Nanophysics
Oct 2, 2012
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The first scientific analysis of nutrient levels in edible microgreens has found that many of those trendy seedlings of green vegetables and herbs have more vitamins and healthful nutrients than their fully grown counterparts. ...
Biochemistry
Aug 29, 2012
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(Phys.org) -- In plants, algae and some types of bacteria and fungi, sunlight is converted to chemical energy in a process we all know as photosynthesis; in that process water and carbon dioxide are also converted to oxygen. ...
The University of Illinois scientists who linked eating tomatoes with a reduced risk of prostate cancer have developed a tool that will help them trace the metabolism of tomato carotenoids in the human body. And they've secured ...
Other
Nov 29, 2010
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Carotenoids—fat-soluble plant compounds found in some vegetables—are essential to the human diet and reportedly offer important health benefits to consumers. Plant carotenoids are the most important source of vitamin ...
Plants & Animals
Nov 4, 2009
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Where do birds get their red feathers from? According to Esther del Val, from the National History Museum in Barcelona, Spain, and her team, the red carotenoids that give the common crossbill (Loxia curvirostra) its red coloration ...
Plants & Animals
Apr 15, 2009
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