The first scientific analysis of nutrient levels in edible microgreens has found that many of those trendy seedlings of green vegetables and herbs have more vitamins and healthful nutrients than their fully grown counterparts. ...
Biochemistry
Aug 29, 2012
0
4
We often look to the smallest lifeforms for help solving the biggest problems: Microbes help make foods and beverages, cure diseases, treat waste and even clean up pollution. Yeast and bacteria can also convert plant sugars ...
Cell & Microbiology
Dec 20, 2023
0
203
(Phys.org) -- In plants, algae and some types of bacteria and fungi, sunlight is converted to chemical energy in a process we all know as photosynthesis; in that process water and carbon dioxide are also converted to oxygen. ...
A new article in Physiological and Biochemical Zoology explores the role of melanins in creating complex plumage patterns in 9,000 species.
Plants & Animals
Aug 5, 2017
0
141
Most birds aren't as colorful as parrots or peacocks. But if you look beyond the feathers, bright colors on birds aren't hard to find: Think pink pigeon feet, red rooster combs and yellow pelican pouches.
Evolution
Dec 9, 2021
0
1381
(Phys.org) —Researchers have discovered that the brightly coloured frills of the iconic Australian frillneck lizard (Chlamydosaurus kingii) can be used to predict the animals fighting ability.
Plants & Animals
May 28, 2013
0
0
The pink-throated brilliant hummingbird, Heliodoxa gularis, has, unsurprisingly, a brilliant pink throat. So does its cousin, the rufous-webbed brilliant hummingbird, Heliodoxa branickii. When scientists found a Heliodoxa ...
Plants & Animals
Feb 28, 2023
0
60
There's a paradox within the theory of evolution: The life forms that exist today are here because they were able to change when past environments disappeared. Yet, organisms evolve to fit into specific environmental niches.
Plants & Animals
Aug 11, 2020
2
398
(Phys.org)—In the pursuit of greater carotenoid bioavailability to ensure human health, researchers have sought other animal models of carotenoid function. Recently, a collaborative of biologists in Spain and Costa Rica ...
Carrots come in a rainbow of bright colors—red, orange, yellow and purplish black—because of compounds called carotenoids. They help support eye health by reacting with potentially harmful UV light. Interestingly, the ...
Biochemistry
Feb 21, 2023
0
85
