New predatory dinosaur added to Australia's prehistory

Evidence of agile, carnivorous two-legged dinosaurs known as noasaurids have been found across the now dispersed land masses that once formed the ancient southern supercontinent of Gondwana, but never in Australia—until ...

New species of Allosaurus discovered in Utah

A remarkable new species of meat-eating dinosaur has been unveiled at the Natural History Museum of Utah. Paleontologists unearthed the first specimen in early 1990s in Dinosaur National Monument in northeastern Utah. The ...

Carnivore

A carnivore ( /ˈkɑrnɪvɔər/) meaning 'meat eater' (Latin, carne meaning 'flesh' and vorare meaning 'to devour')is an organism that derives its energy and nutrient requirements from a diet consisting mainly or exclusively of animal tissue, whether through predation or scavenging. Animals that depend solely on animal flesh for their nutrient requirements are considered obligate carnivores while those that also consume non-animal food are considered facultative carnivores. Omnivores also consume both animal and non-animal food, and apart from the more general definition, there is no clearly defined ratio of plant to animal material that would distinguish a facultative carnivore from an omnivore, or an omnivore from a facultative herbivore, for that matter. A carnivore that sits at the top of the foodchain is an apex predator.

Plants that capture and digest insects are called carnivorous plants. Similarly, fungi that capture microscopic animals are often called carnivorous fungi.

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